Rolled Boneless Pork Shoulder
£8.40 per kg
Our pork shoulder is a great value roasting joint with lots of flavour and succulence. This is perfect for pulled-pork and ideal for a midweek meal with lots of flavour giving a delicious gravy.
Weight Options Available
1kg (2lb 3oz) / 1.5kg (3lb 4oz) / 2kg (4lb 7oz) / 2.5kg (5lb 8oz)
Supplied
Supplied vacuum packed, suitable for home freezing
Hints and Tips
Roast on high for 20 minutes then reduce to a moderate oven approx. 180’C / Gas 4-5 for 20 minutes per lb (450g).
Check readiness by piercing meat in the fattest part and squeezing out the juices. When fully cooked the juices will run clear.
For best results baste frequently with the meat juices, and for extra tasty gravy, rest the meat on a bed of seasonal root vegetables.